Michael Minichello

Michael Minichello is the General Manager of Time Out Market Boston, part of a globally recognized leader in curated food hall experiences. He oversees a 25,000-square-foot operation featuring 15 kitchens and two full-service bars, bringing together some of the city’s top culinary talent under one roof. With a focus on operational excellence, team development, and elevated guest experiences, Michael leads a high-performing, multi-disciplinary team while driving both financial performance and brand integrity in one of Boston’s most dynamic hospitality environments.